Smokin Fins is a regional restaurant concept featuring a unique menu that blends ocean fresh seafood, sushi and house smoked specialties such as baby back ribs, turkey and slow smoked pork.  Smokin Fins truly is the food and beverage destination with something for everyone!  The first Smokin Fins opened last year in Littleton, Colorado to rave reviews.  One year later Smokin Fins continues to impress every guest with its great service and unique menu created by Chef Wiley Earl. 

Chef boasts an impressive resume featuring restaurants from New York City to Miami Beach that include internationally acclaimed Nobu and Nygard Cay to name a few. Our guests can look forward to creative and fresh ideas coming from our Chef every day.  Locally owned and operated, Smokin Fins offers a menu of diverse flavors influenced by Asian, Mexican and Northwest cuisines.

Smokin Fins is part of the “Fins” restaurant group based in Idaho that includes their sister concept Lucky Fins Seafood Grill.  Lucky Fins was founded in Meridian, Idaho in 2011 with a second restaurant opening a year later in Boise.  Every Fins brand of restaurant focuses on building relationships within its community, from hosting local business meetings, school fundraiser participation, and learning the names and preferences of our regulars.  Our brand goal is to give our customers high quality food at an affordable price. 

Smokin Fins is excited about the upcoming opening in Fort Collins, CO in August of  2016. The Smokin Fins team looks forward to having the privilege of serving you!

We are so happy, honored and excited to announce that once again, WE WON!! Best Seafood two years running for Best of Greeley! Thank you so much Finheads, for your time voting and your support! We could not have done it without you!

A special THANK YOU to Ken Boyle, our GM, Brad and Justin, our Managers, and to our AMAZING staff for doing such an awesome job each and every day!

Our new Fort Collins Location is now open for business. Come and see us at 300 E Foothills Pkwy, Fort Collins, CO 80525.

Interactions, ideas welcomed at Lucky Fins Seafood Grill   By Jake Alger For the Idaho Press-Tribune  

MERIDIAN ― How many Treasure Valley seafood restaurants can you name? Come to think of it, how many can you name where the chef calls former guests to discuss the menu?

Lucky Fins Seafood Grill in Meridian isn't just a spot for fresh, inventive fare. Executive chef Mark Ballen fosters a fun, interactive environment ― the type of place where exotic fish take centerpiece on the weekends.

"The exotics are fun," he said, noting they're flown in from all over the world. "People come in for that." Last week trigger fish, brought in from Florida, took center stage........

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Lucky Fins Greeley was proud and honored to be voted both Voted  both BEST NEW RESTAURANT and BEST SEAFOOD RESTAURANT in Greeley in August 2013. "Lucky Fins Grill is already making a name for itself with its service and menu selection. Grab some sushi or maybe a burger or sandwich, whatever you choose. Lucky Fins prides itself in offering most of its menu items less than $15. Make sure to ask about the daily specials, they change every lunch and dinner.