Interactions, ideas welcomed at Lucky Fins Seafood Grill By Jake Alger For the Idaho Press-Tribune
MERIDIAN ― How many Treasure Valley seafood restaurants can you name? Come to think of it, how many can you name where the chef calls former guests to discuss the menu?
Lucky Fins Seafood Grill in Meridian isn't just a spot for fresh, inventive fare. Executive chef Mark Ballen fosters a fun, interactive environment ― the type of place where exotic fish take centerpiece on the weekends.
"The exotics are fun," he said, noting they're flown in from all over the world. "People come in for that." Last week trigger fish, brought in from Florida, took center stage........